Ανασκόπηση από Manal Al Faez

Switzerland is one of the most renowned countries for quality chefs.

In my opinion, Switzerland is one of the safest countries in the world. It is very modern and its people are very hospitable and friendly.

Why did you choose B.H.M.S. for your studies?
Switzerland is considered to be one of the most renown countries in the world which ‘produces’ quality chefs. Therefore, I chose Switzerland and B.H.M.S. for my studies.

How was the relationship with classmates, staff and lecturers? How would you describe your experience of studying in a multicultural school?
I treat my classmates, the staff and the lecturers with the upmost respect, as they are respectable people that are here to teach us and helps us learn. Studying in a multicultural school allows me to get to know many cultures from around the world...

How did you enjoy your free time during term breaks, holidays and weekends?
I usually spend my weekends with friends, going to parties or for a late dinner. During the term breaks I either explore Switzerland or travel to a nearby European country.

If you had to recommend B.H.M.S. to other students or friends, which advantages/benefits would you mention?
I would mention the ability to meet new people from all around the world and get exposed to many cultures and traditions.

Swiss Education
Since I studied at Le Cordon Bleu before, I chose to enrol to B.H.M.S. in order to build upon the knowledge that I gained in my previous studies and develop further my knowledge in Culinary Arts. Therefore, B.H.M.S. is another stepping stone to complete my culinary journey and become a successful chef.

About BHMS
I currently study for my Bachelor degree in Culinary Arts at B.H.M.S.
I studied at Le Cordon Bleu before, and I chose to enrol at B.H.M.S. in order to build upon the knowledge that I gained in my previous studies and develop further my knowledge in Culinary Arts.

I chose B.H.M.S. because it is located in Switzerland which is considered to be one of the most renown countries in the world which ‘produces’ quality chefs and in my opinion, Switzerland is one of the safest countries in the world, very modern and its people are very hospitable and friendly.

The staff and lecturers at B.H.M.S. are respectable people and always here to teach us and helps us learn. I like the life in Switzerland because I can spend my weekends with friends, going to parties or for a late dinner and during the term breaks I either explore Switzerland or travel to a nearby European country.

I believe that B.H.M.S. is another stepping stone to complete my culinary journey and become a successful chef due to the high standard studies it provides.